Review of Blue Mountain Bakery

Maybe it was an off day because the reviews I read seemed to be very positive. My husband picked up chocolate, blueberry and banana muffins. The chocolate was okay, the banana was okay as well but the blueberry was not good. It had a very stale texture and the taste was just bad. It makes me sad to write a poor review because I’m so in favor of boosting ratings for GF options that are most importantly safe! I will say on a positive note that I had zero reaction and I’m super sensitive! Most importantly they are safe for Celiacs! Also the chocolate cookie I had was really good! Maybe trying a new recipe for the blueberry? Maybe it was an older muffin? I did warm all of them a little which helped the chocolate and banana taste better but it didn’t help the blueberry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for breakfast/brunch
• Good for kids