Review of Blue Mountain Bakery

Beware if you are celiac or very gluten intolerant. They make some items in house and the muffins and cookies they bring in from an outside vendor. I spoke with the manager and they are not well versed with how to keep things safe from cross contact. She said they clean really well and that was about it. She is not aware if the muffins and cookies they bring in from an outside vendor or dedicated bakery or not. Unfortunately the lack of protocols in place, made us decide not safe for celiac son.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor