The staff was very knowledgeable about gluten and other allergens in the kitchen. The gluten-free corn bread madeleines were wonderful! Definitely going back on our next trip.
Allergy menu available. Emailed with manager prior to reservation so staff was aware of Celiac status. Very accommodating. Bets part was the corn bread is GF.
They do have a gluten free menu -- I ordered from it. Was able to eat delicious barbecue and didn't get sick. I didn't try the side dishes because I'm paranoid of cross contamination -- but the waitstaff was kind and knowledgeable, and knew what Celiac was to recommend the safest dishes etc. Also the BBQ was delicious. I would definitely go back, but will probsbly continue to stick to the smoked meats only and avoid the sides.
Not gluten free friendly at all zero options! This listing should be removed!
(Old) The Texas Salt and Pepper beef ribs are the bomb....All GF items are clearly marked on the menu. Expensive but worth it. On the drink side the blood orange margarita's are incredible.
8/8/15. Menu changed, service poor, food is different but good . I wouldn't call it GF friendly anymore. Review went from five stars to two. What were they thinking?
This used to be my favorite glutenfree friendly place to eat. The chef has changed and so had the menu and it is now no longer GF friendly and the fryer isn't even dedicated gf. There are no longer any gf sides and no longer a gf menu. Sad but I'll not eat here again and if you have celiac or are gluten sensitive I suggest you don't either
Going back AGAIN...does that answer the question-lol?! BTW...while the BBQ is really good, the debunked eggs are killer AND they serve VEEV at the bar, which is a completely sustainable, GF, organic & beyond yummy ACAI alcohol!