They do have a gluten free menu -- I ordered from it. Was able to eat delicious barbecue and didn't get sick. I didn't try the side dishes because I'm paranoid of cross contamination -- but the waitstaff was kind and knowledgeable, and knew what Celiac was to recommend the safest dishes etc. Also the BBQ was delicious. I would definitely go back, but will probsbly continue to stick to the smoked meats only and avoid the sides.
Yes