Review of Blue Water Shrimp and Seafood Market

It wasn't what I expected. You order at the counter and then wait 15-30 mind for your food in a box.

I thought seafood would be a good choice for a GF meal, but it turns out they use flour in their sauce. They also do NOT have a dedicated fryer for their fries. I ordered scallops with a side of shrimp, they charge $1.75 per very tiny shrimp. The shrimp and scallops were very salty, but at least they were not over cooked.

Service was fair at best, prices are on the touristy side.

Celiac friendly?

No