This place is wonderful and most waiters/ waitresses are knowledgeable about the GF options They also have a GF bread in lieu of Sourdough And their cheese potato’s are GF yummy !!! Also they’ve prepared my fish GF on many occasions. With no CC !! Never once have been sick from here . BonApetit’
— Very
— Most/All
— Excellent
Offered a gluten free menu and the server was knowledgeable about what items could work. Had the salmon, rice and green beans with no problems.
— Separate gluten-free menu
No gf menu was offered. I was assured a dish was gf and when it came out I asked again and it wasn’t. Staff was NOT knowledgeable. Manager was not helpful. I’m disappointed that a nice restaurant such as this has no clue.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I ordered the Maine lobster roll on a bed of lettuce, it was delicious! Reminded me of home on Cape Cod. Also has sautéed spinach, both excellent.
— Very
— Some
— Excellent
Excellent food and service.
— No gluten-free information on the menu
— Some
— Excellent
Went to dinner here recently for the first time. Was happy to see they offer a "wheatless" menu. However, the server was one of the least informed of any I have encountered. I asked which side dishes were gluten free and he replied that the vegetables were. I inquired about if the potato based sides were as well (mashed potatoes, potato chips) and he said "well I guess not because they're starches..." With a questioning voice. When I informed him not all starches contain gluten he seemed very surprised. He then went to ask the chef and came back to report that the chef didn't know if these dishes were gluten free! Very alarming and less than reassuring experience, especially at an establishment that has made the effort to offer a wheat-free menu. Will not be returning.
Wonderful
loved it!
Yes
Amazing A+ lunch all around: ordered the coconut margarita. Sand dab was the most amazing fish I’ve ever had! Cod like and tastes like sugar. They modified my au gratin potatoes to be gluten free. Also steamed spinach. Local Tuna poke. Yum!
Love this place. Excellent food, great location, and very knowledgeable about cross-contamination. There are lots of options (even beyond what is listed on the separate gf menu, including the crab and artichoke dip), and the food is exceptional. The risotto and scalloped potatoes are now gluten free as well, despite an earlier review indicating otherwise. My brother is a very sensitive celiac and he has never been contaminated here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The food was wonderful and the staff was very knowledgeable and took extra care to ensure my dish was gluten free and that my intolerance was noted. A lot of variety of gluten free options when it comes to the main dishes. Many of the fish can be prepared without flour or grilled plain. Unsure if they use separate cooking utensils as I am not sensitive to that kind of cross contamination.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
We stopped in here for lunch. The waiter said they could make many of the items gluten free and cook separate for safety. I ordered a gluten free burger, he said I couldn’t have the fries. Which was fine. They brought out my burger with fries. I was a little worried to eat here after this, but they did redo my food. I didn’t get sick, so that’s good.
— Somewhat
— No gluten-free information on the menu
— Some
— Below Average
Ate here 3 times in 3 days. Every waiter was knowledgeable and very accommodating. Food came out quick and was incredible! Probably the best lobster tail I’ve ever had. Highly recommend!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent