Mashed potatoes aren’t said to be gluten free but I believe they are. Food is average. Views are pretty. Wish they had more gluten free non- seafood options.
Great meal, had risotto scallops. They were. Wry great it was gluten free. Came with Parmesan shaving on top that "looked" like a thick noodle, but it really was Parmesan. Very nice view. Great service. Enjoyed this place. My family is not gluten free, only myself so this place was good for us.
Upon arriving , I started to ask the hostess if I had to worry about CC , (even though some of the items on the menu may be marked Glutenfree , but that doesn't mean the support staff is educated in gluten cross contamination prevention) I was cut off & told by the hostess oh yes , we know what we are doing in that regard . Hmmm , I am thinking - ok - fine . As we looked thru the menu I was at first disappointed that the restaurant didn't go that extra mile for Glutenfree folks - as in providing Glutenfree rolls ( the waiter's explanation was "we don't make our own breads" - ummmm, & that is supposed to explain what ? Burton's doesn't make their own Glutenfree rolls & breads - two nights ago I had gotten a lovely warm GF udi's whole grain roll there with herbed butter ) I didn't bother to explain that . But I became more mollified when the meal presented to me was quite delicious. However on the way home , i started feeling some rumbling in my tumbly, & by the time we got back to the beach house & got changed , I had developed a headache on my run to the bathroom . Sigh. Should I call the hostess to inform her they are NOT well educated in preventing gluten cross contamination ? Just won't go there ever again . If you are medically Glutenfree , just go to Burtons .
Nice place ! Good view! All gluten free items are marked in menu. I had the scallop risotto and my husband had the broiled seafood both were great. A little pricey and portions a little small but over a good option.
Extremely accommodating with substitutions and changes to dishes in order to provide the safest, most delicious dining experience possible. The head chef is excellent - I was told his nephew has celiac so he's incredibly knowledgeable and sensitive. The service leaves a bit to be desired, but is far outweighed by the fresh seafood.
The menu has marked gf options,it is limited but delicious.