Bodega Burger Co

They have a lot of burger options and can substitute a GF bun. I usually hate salads because restaurants give you a mountain of lettuce, barely any ingredients, over charge you for it, and you’re hungry an hour later. That’s not the case here, my friend got a salad and it looked great and made a substantial meal.

Don’t eat their fries though! They’re battered in flour to make them crunchy and I got sick. I know for sure it was the fries because I saved half my burger for later and I didn’t sick with my left overs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Have eaten here in the past, numerous times, while staying in Socorro, (prior to covid and prior to being diagnosed with Celiac Disease)it’s always had great food. We went yesterday for the first time since being diagnosed and was helped by the chef and server with choices that were gluten free. I had the Pork Chop, red potatoes and steamed veggies- with no abdominal issues.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for keto
• Good for takeout

Multiple safe options. The chips are fried in the same oil as gluten items and the server was knowledgeable as to why that makes them not safe.

Celiac friendly?

Yes

I got the NM Green Chilies burger and they subsututed the bun for a portabella mushroom cap. They also have the standard Udi's bun- but the mushroom cap was the way to go. So good and I didn't get sick. Staff is very knowledgeable and accommodating. Seems like for the most part they can do most things gluten free if you stay away from fried foods. They also have cider.

Celiac friendly?

Yes

Really great burger with bacon and chilies and a portobello on top. Plus an angry orchard. Kind staff and seemed knowledgeable. Also offered a GF bun. Very very good meal.

Good food and nice atmosphere with white tablecloths, this restaurant is also a wine bar. You can get a portobello mushroom cap instead of a bun for the burgers for $3 up charge. Lots of choices for different fries or potatoes. I had the green chili mountain man burger instead of beef (also an upcharge) which is a mix of wild animal meats and lighter than beef. There is more fancy and expensive fare than burgers as well.

They went out of their way to accommodate my lactose and celiac food issues. Very friendly place. They have fish, chicken and great salads.