Bodega Burger Co

2 recent ratings
$$ • Restaurant
606 N California St
Socorro, NM 87801

Top Reviews


Celiac

Overall Rating

Review


Have eaten here in the past, numerous times, while staying in Socorro, (prior to covid and prior to being diagnosed with Celiac Disease)it’s always had great food. We went yesterday for the first time since being diagnosed and was helped by the chef and server with choices that were gluten free. I had the Pork Chop, red potatoes and steamed veggies- with no abdominal issues.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 days ago read full review

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for keto
  • Good for takeout
Updated 3 months ago read full review

Overall Rating

Review


Multiple safe options. The chips are fried in the same oil as gluten items and the server was knowledgeable as to why that makes them not safe.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Sandwiches

Categories

  • Bar
  • Dairy-Free Friendly
  • Keto Friendly
  • Kid Friendly
  • Lunch
  • Restaurant
  • Takeout
  • Tapas

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More Reviews


Celiac

Overall Rating

Review


I got the NM Green Chilies burger and they subsututed the bun for a portabella mushroom cap. They also have the standard Udi's bun- but the mushroom cap was the way to go. So good and I didn't get sick. Staff is very knowledgeable and accommodating. Seems like for the most part they can do most things gluten free if you stay away from fried foods. They also have cider.

Celiac friendly?

Yes

Updated 3 years ago read full review

Not celiac

Overall Rating

Review


Really great burger with bacon and chilies and a portobello on top. Plus an angry orchard. Kind staff and seemed knowledgeable. Also offered a GF bun. Very very good meal.

Updated 4 years ago read full review

Not celiac

Overall Rating

Review


Good food and nice atmosphere with white tablecloths, this restaurant is also a wine bar. You can get a portobello mushroom cap instead of a bun for the burgers for $3 up charge. Lots of choices for different fries or potatoes. I had the green chili mountain man burger instead of beef (also an upcharge) which is a mix of wild animal meats and lighter than beef. There is more fancy and expensive fare than burgers as well.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


They went out of their way to accommodate my lactose and celiac food issues. Very friendly place. They have fish, chicken and great salads.

Updated 5 years ago read full review

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