If you go, be VERY clear about your GF needs and double check to make sure everything on your plate is GF. I have been to several locations and never had a problem, but had a very disappointing experience during Sunday Brunch at this Bonefish Grill. My sister and I both have Celiac. We both ordered from the GF menu and specified that we needed our meal to be gluten free. Both of us got plates with sides that were not gluten free. My sister's plate had toast on it and when we told the waiter he said, "oh, we will just take it off". I told them that I was really surprised that this happened since they are supposed to be certified in the Chef to Table program.