Review of Bostonia Public House

We visited on a Sunday of a holiday weekend. Our server was very knowledgeable about Celiac disease & cross contamination & warned us that when it gets busy the kitchen will use the "dedicated" fryer for everything so he didn't feel comfortable saying the fries, wings or anything fried on the gluten free menu was truly safe. We did have delicious salmon, cod & daughter enjoyed her cheeseburger. There were no GF desserts & our server informed us he had checked with the chef & none of the sorbets or ice creams were gluten free for celiac. I first have 4 stars instead of 5 because of my disappointment about the fryer & dessert situation but changed to 5 star because everything was fresh, flavorful & it is truly valuable to have a server who takes Celiac & gluten free concerns seriously so you can eat without any worries.