This place is THE BEST. Both in terms of gluten safety and quality of food.
I have really severe celiac and have been eating here for several years. Never once have I had a reaction.
The food is always fantastic and the staff are super friendly.
I’ve ordered takeout before and throughout the entirety of the COVID pandemic and have never once had any issues with bread in my container.
Be aware - most of their dishes come with Cajun garlic bread on the side, even if the dish itself is GF.
All you have to do is order the dish without bread. They will give you the option to have a bag of chips instead. They have multiple GF chip options.
If you have a gluten eater with you, they’re also happy to give them your extra bread - something my non-Celiac girlfriend loves.
I truly cannot recommend this place enough!! I could gush about it for hours. If you’re in Lexington, it’s a must.
(Pro-tip: You can use the Jambalaya, which is GF, as a base instead of rice. It’s a game-changer!)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent