Review of Bourbons Smokehouse

We came here while on a road trip - they were great! They confirmed all of our questions with the kitchen. Once my husband (celiac) ordered, they came out to let us know the cleaning procedures they had taken before making his food. The owner also came out to talk with us, giving us a heads up on the contamination risk but again reiterating what they were doing.

The staff checked on us multiple times - great service. My husband had the brisket hash, no pancakes (Easter Brunch menu so maybe not always available.)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent