Review of Brass Kitchen & Bar

One of the best meals we had in Iceland. I had the GF version of the fish and chips, my husband had the normal one. Both of us thought the fish was great - hot and fresh. The fries and side salad were delightful, too. And best of all was feeling confident I wouldn’t get sick. I’d highly recommend to any traveling celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Reservations recommended