Review of Brass Kitchen & Bar

Only the fish and chips are gluten free, but they are delicious. The waitress was very well-informed and explained everything to us. The fish is pan-fried instead of deep-fried to avoid contamination and the fries are prepared in a separate fryer. The portions were very large and I had no symptoms. Fully recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent