EVERYTHING on the menu can be made GF (and most can be dairy free too). And ALL the desserts are gluten free! Yes, ALL of them!!! The chicken fried steak (although not the healthiest choice) is soooo good. We also tried the red velvet cupcake and vanilla plum cake (cake flavor of the day) - very moist and tasty. We have eaten here twice and will be back on our next road trip. Quick tip: they frequently close early at night if it’s not busy so don’t delay. I’ll add pics of the menu.
— Most/All
— Excellent