Review of Brick Oven Pizza Co

The waitress had no idea what celiac disease was and couldn’t answer my questions about what was safe. After speaking to the kitchen staff she told me there was a gluten free crust but it was shared toppings and nothing was for sure safe. Had to leave without eating.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None