We were visiting the area and this restaurant was recommended by a local group. Most of the menu can be made gluten free. They have dedicated gluten free fryers. My sons both have Celiac. They ordered a HUGE fried chicken sandwich, fries, and the flourless chocolate torte for dessert. We loved the entire experience. Highly recommend. No reactions and felt really confident in their knowledge of cross contamination. Also, they do NOT upcharge for gluten free.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent