BrickTop's

Our appetizer was excellent, deviled eggs and bacon doesn’t sound like a good appetizer but it was! Our entrees were disappointing, I ordered a Tuna steak, but instead received it sliced and covered in smalls seeds. The flavor was pretty bland, there was a sauce, but I didn’t trust it to be gluten free.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Hostesses very knowledgeable but not so sure about college age waiter. He took notes and assured us burger would be cooked in dedicated spot on grill but then asked my Celiac daughter if she wanted a bun for her burger when he brought it out. I asked if they had GF burgers and he replied no. Huh??? Guessing he's gone from college and didn't get the full training. Other than that, food was delicious.

Celiac friendly?

Yes

Our waiter was very willing to help me select delicious items which were within my gluten free and dairy free diet. The food was delicious. Often I leave restaurants wishing I would have eaten at home, but not this time! Because the prices are a bit above my budget, my family will visit this restaurant on special occasions. Loved it!

Celiac friendly?

Yes

Great food but I've left there a few times feeling pretty bad. I'm not sure if they take enough precautions in the kitchen to prevent cross contamination

I’m a very sensitive celiac and did fine here. I ordered loaded baked potato and broccoli. Tasted amazing! Just make sure to discuss celiac with your server

Celiac friendly?

Yes

I ordered a California roll (after being told it was GF) only to find out when I got home that it was made with imitation crab. I called the restaurant when I got home to confirm the imitation crab was GF and they checked and couldn’t confirm and said it was likely not GF. I would not recommend takeout from this place for somebody with celiac, as it doesn’t seem like a safe choice.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I eat here frequently and usually get the steak or salmon. Be cautious about the garnish’s they put on the plate because they can contaminate the whole meal.

Food is good, but way to noisy to hear anything

Love their Cobb Salad! I have Celiac, and I love when a restaurant can consistently provide gluten-free food!