Review of Bridgewater Bistro

Wait staff well informed about gluten issues and very accommodating for other allergies also, like dairy and nut (I learned from eavesdropping at the other table). Waitress was happy to ask the chef what she didn't know. House-made GF Bread super yummy and didn't fall apart even though there was a ton of turkey on my sandwich. Corn/rice battered cod so good, and I'm picky about my fish! bonus points for multiple GF beer and ciders. All deserts were GF and brownie sundae amazed us. Great view also. Normally we stay in Cannon beach and take a day trip to Astoria, but soon I will be staying in Astoria just so I can try brunch, happy hour and dinner since lunch was so great. Will be back ASAP!

Celiac friendly?

Yes