Amazing food - all fresh, organic, local, probably some of the best chicken I’ve ever had. I had the market chicken bowl and it was amazing. Their sangria was really good, and their focaccia and pesto appetizer was delicious, and the focaccia bread comes from Sift gluten-free bakery in Minneapolis. I highly highly recommend this restaurant! Everything on the menu is gluten-free. I personally don’t eat quinoa because it can show up the same way in the body as gluten, but still, everything is gluten free. It was a really positive atmosphere and a really delicious meal. I highly recommend it.
— Yes, the establishment is dedicated gluten-free
— Excellent