Brixx Wood Fired Pizza
$ • Pizza Restaurant
Most Recent Reviews
Their gluten free pizza was pretty good!!
(Celiac) NOPE - this location has gone down hill for me. Last two times I was in there service and staff were terrible and pizza was a soggy, soggy mess. Last time I politely and excitedly suggested to manager that they call their uptown location and ask for suggestions bc they do an amazing job with the GF pizza (some of the best handling/cooking of GF crust I have ever had) Even though I showed him how soggy it was and that cheese was barely melted the manager almost immediately said, “No, this is how we cook it.” Wow just wow. Since not interested in improving and it was awful - I’m out.
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More Reviews
Great pizza especially on the new cauliflower crust. Salads are amazing. Staff is knowledgeable regarding cross contamination and gluten.
delicious pizza! tried the jerk chicken and chicken florentine. they have a separate GF menu. pizzas come out in their own pan to prevent cross contamination. no reaction after eating here. the toppings are all the way to the edge of the pizza but with regular crust you have an inch of crust left over. another plus in my opinion!
One night we had pizza. It was pretty good, and the GF crust was actually thicker than the regular! We came back the next night and I had the ceaser salad. It was okay, but the chicken was dry. I felt safe eating here because the server assured us it was prepared separately.
Would have given 5 stars but was wondering why I always felt bad after I ate GF pizza and the where very careful and baking in separate pans. After speaking to a manager she told me that many of the condiments I've been putting on my GF pizza was not GF :0 always always get the GF menu and the allergy list they have.
Daughter loves their GF pizza. No cross contamination. We go on Tuesday night and use BTGT coupon and take home a GF pizza for her to take to school for lunch. Heats well in microwave.
Been there many times and have never gotten sick! Pizza crust is thin and good. Love the mushroom
Reviews of this Chain
The cauliflower crust was delicious. I had no reaction to it. I will definitely be going here from now on for my pizzas.
Great place. Had GF pizza and wings. Pizza crust is cauliflower. Service was great. Pizza is cooked in a share wood fire oven but placed in a pan to prevent contamination.
I ordered the gluten free sausage and spicy honey pizza(on the gf menu). The pizza crust was gross! It was so soggy and flavorless! I understand I ordered a pizza with a liquid topping, 1/2 the pizza was inedible. The crust tasted ok and I really tried to eat it because I was hungry but I just couldn’t!
The gluten feee pizza was served on aluminum pan but I still had gluten stomach pains after eating here!
I would not go back to try the cauliflower crust even if it might taste better! My husband has a non gluten free pizza that he said was just alright!
Excellent would definitely come back. Our waiter was extremely knowledgeable about gluten allergies and cross contamination. Which automatically puts me at ease. I did not get a pizza, but there was that option and wings available that are prepared in an oven.
Super knowledgeable on gf items, pizzas are cooked in a separate tray (no CC) & wings are delicious!
