Gluten free plain and everything bagel. But they explicitly told me their kitchen can not account for cross contamination of gluten. They use the same toaster as the other bagels and don’t change out their gloves. I asked if I could just get the bagel untoasted, but they told me if you worry about cross contamination with gluten, not to eat here. I didn’t risk it, but given the previous reviews I came here thinking it could be safe so wanted to add this note. Very friendly and nice people though!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much