Waiters are extremely knowledgeable! Lots of gluten free (and tasty) options. The fries are not fried in their own fryer so avoid those.
The food took a while to come out, but it was delicious
our waitress was knowledgeable and volunteered information before we inquired. we were impressed everything labeled and lots of options.
I had a Buffalo Burger. The bun was really good!
Gluten free options clearly marked. Our waitress was especially careful and understanding of my needs. Brought out celery so I could enjoy the gf chicken wing dip.
I used to work at BRG as a server and as someone with celiac I can say it's very celiac friendly. Just make sure you let the servers know. The fryer is shared and the chicken strips are floured right in front of the fryer so if you're very sensitive, avoid that. There are lots of options and they will always help you there!
Food was good, but our app came out with breadcrumbs on it after I explained to our server I was celiac, gluten free.
We dine here often. My 8 year old daughter has celiac disease and is very sensitive to gluten. She has never been sick after eating here. The owner always checks on us to ensure her meal is made properly with no cross contamination. The servers are amazing and take the allergy seriously and are very sweet about it. I'm lactose intolerant, my daughter has celiac disease and my sister is vegan. We can all eat here without any problems, and everyone is happy with their meal!! Their food always delicious!
They have a lot of options. Make sure to inform the hostess when you walk in you have Celiac Disease or allergies, that way the manager will know. Our first time there we didn't know to do this and I got sick. When the manager knows of a GF order he actually oversees or prepares it himself. It's a bit expensive for some menu items, but if you're GF, you're used to that! over-all, a great place. I recommend the stir fry or chicken salad. Don't order fries- they don't have a dedicated fryer.
I went here last night for my birthday, and as I am fairly new in the gluten free diet I am always worried about going out to eat. I was so happy with the service and the amount of options. The regular menu given to everyone has 'gf' labels next to everything gluten free and so there was no need to ask if they had a separate menu/allergen list. When I asked for a gluten free roll on my burger she asked if I wanted a substitute for fries because they are in the same fryer as other things. The cross-contamination for fries seems not to make me sick so that is okay for me. When my burger came out, a lady other than my server brought out our food and even asked again about the fries. She kindly asked if I needed strictly gluten free or just wanted a gluten free roll and I told her that the fries would be fine and I appreciated her asking. Everyone was very knowledgable and it was nice to be able to go to a place that has everything all ready to go. My burger was fantastic and the roll that it came on was incredible. I will definitely be going back for more!
I come here a lot. They just expanded their gluten free menu and I think the place is great. The staff always seems knowledgeable to me.
After I stated that I was a Celiac and ordered from the gluten free menu (and avoided fries due to a shared fryer), the waitress brought us all a bread basket with a plate for me and no explanation of the bread (it was gluten, but I could have easily assumed it was gluten free since she brought me a plate too). I asked her to take my bread plate away when she came back to check on us, and she said that many people are avoiding gluten but still eat the bread.
I think there is a total lack of training here. Don't put unknown bread in front of a celiac. Have some gluten free bread to serve. Train your freaking staff.
I won't be back for the gluten free menu, and I regret that we didn't leave. The waitress' clear lack of understanding should have been enough to get me out of there. My mistake. My friends were horrified as was I.
Great menu with plenty of choices. I think if you have celiac you would need stricter protocols.
I'm giving it 2 stars for our sweet waiter, Chuck; otherwise, they would get 1 star. We ordered the white peach sangria which we should have said, "Never mind" when the bartender poured it from a bag. When the manager finally came over, his comment was, "That's what they serve at Disney." The "gluten free" steak was dry and flavorless. One person in our party was served the wrong entree and another member of our party had to return her food because it was raw. I have never written a poor review until now, so I'm telling you this was pretty bad. Again, the only saving grace was our very sweet and professional waiter. Chuck, find another job at a better restaurant, please.
They have gf menu with a few things to choose.
Great saloon like restaurant. Kids loved throwing the peanut shells on the floor. Lol. Good size GF menu. Ordered a All American Burger and the GF bun was good. Definitely will come back.