Burger Lounge

Review by Rocio

528 5th Avenue, San Diego, CA 92101
Celiac
1 month ago
Celiac friendly

I only ate here once but the service was great. Very knowledgeable and my food preparation was explained. The burger was very good and so was the bun. The french fries are technically cooked in a separate fryer...however...they explained that they merge the frying oils at the end of the day and reuse to fry. So the oil that makes the fries and the onion rings do get mixed together and it’s reused, so there’s cross contamination. It was a good dining experience