This is a great option at O’Hare. They asked if I was celiac, told me the options, changed gloves, and used ingredients that had not been on the table. Only guac needed to be from the table but the employee used a new spoon and scooped from the back. I was very comfortable. The food was delicious and fresh.
— Very
— No gluten-free information on the menu
— Some
— Excellent