They were super kind and went out of their way to avoid any cross contamination. Pulling ingredients directly from the kitchen when I said I have celiacs and changed gloves. Super friendly staff.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?