Everything on the menu can be made gluten free. I have many allergies other than gluten and my waiter put all of them in the computer and said allergy plates are square so if u don’t get a square plate do not eat it. I thought that was amazing. Also fries are separate... so I could have French fries for the first time in a very long time. The waiter told us the owner has celiac so everyone is very aware of allergies and cross contamination. I felt so safe eating there with all my issues. And will definitely go back when in the area! I have to praise restaurants like this!
— Separate gluten-free menu