Review of Butcher and The Rye

We had a great experience here last weekend! Our server/bartender, Chase, was knowledgeable and helpful and they were extremely diligent about making sure our food was safe. I’m GF and DF and they were able to handle both. They checked ingredients where they were uncertain and as they brought out each dish for me they said it was the “celiac version.” Food was delicious and drinks were amazing. They even created a cocktail for me (Tito’s, strawberry, basil, seltzer). It’s been a week so I can say with confidence that I didn’t get glutened. I loved this place and plan to go back whenever I’m in Pittsburgh. Definitely recommend.

Celiac friendly?

Yes