Cross contamination i cant speak too didn't ask probably given southern fried food an issue.
Pulled Pork Nachos, Arugula Goat cheese salad, Mussels, .
Service s very good.
When seated at table, out waitress gave me a hand written list of Gluten Free items on the menu. Most all GF, but Including a few i could order that would be made to order absent GLUTEN.
I write this 24 hours after dinner. No issues.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Awful for GF. The server was horrible they also told conflicting information. They don’t cater to allergies of any kind. If you have any kind of allergy you should avoid.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Second location for this restaurant. I went to the Boston location prior to diagnosis and remembered enjoying it. Not many options for a celiac here. Nothing is noted as gluten free on the menu. The hostess gave some suggestions and said everything from the fryer should be fine. That didn’t sound right based on the menu, so asked the waitress. She came back with a cheat sheet from the manager and it had maybe 4 items, including raw oysters and a salad. The ribs were good, but this is really not a place for someone who needs to eat gluten free. Cocktails were decent and outdoor seating was nice, but don’t expect much in the way of food. The gluten filled food looked awesome, so maybe tell your friends.
— Not very
— No gluten-free information on the menu
— Not Much
— Average