Second location for this restaurant. I went to the Boston location prior to diagnosis and remembered enjoying it. Not many options for a celiac here. Nothing is noted as gluten free on the menu. The hostess gave some suggestions and said everything from the fryer should be fine. That didn’t sound right based on the menu, so asked the waitress. She came back with a cheat sheet from the manager and it had maybe 4 items, including raw oysters and a salad. The ribs were good, but this is really not a place for someone who needs to eat gluten free. Cocktails were decent and outdoor seating was nice, but don’t expect much in the way of food. The gluten filled food looked awesome, so maybe tell your friends.
— Not very
— No gluten-free information on the menu
— Not Much
— Average