Review of Cactus Cantina

3300 Wisconsin Ave NW, Washington, DC 20016

Overall Rating

Review


GLUTEN FREE MENU ITEMS TELL THE SERVER YOU ARE GLUTEN FREE (or ask for Jessica)

*chips have cross contamination* - Guacamole - Chile con Queso - Ceviche - Gambas (no bread) - Camarones Diablo (white rice, black beans, non-marinated onions, corn tortillas) - Camarones Brochette (white rice, black beans, non-marinated onions, corn tortillas) - Salmon a la Parilla (no marisco sauce) - Cantina Salad (meat not marinated, ask about dressings) - House Salad (meat not marinated, ask about dressings) - Avocado and Tomato Salad (ask about dressings) - Cheese enchiladas (tomatillo sauce, white rice and black beans) - Pechuga de Pollo (white rice, black beans, non-marinated chicken, non-marinated onions, corn tortillas) - Beef/Chicken/Vegetable Fajitas (white rice, black beans, non-marinated meat/vegetables, non-marinated onions, corn tortillas) - Tacos al Carbon (white rice, black beans, non-marinated meat, corn tortillas) - Bistec Cubano (without tostones and fried plantains)

Specials - Cauliflower tacos - Tacos al Pastor - Salmon and Veggie Fajitas (non marinated veggies, white rice, black beans, corn tortillas)

Dessert - Flan - Ice cream - Cajeta

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 years ago

Celiac