After eating at the Alki Beach Cactus multiple times, I had a work lunch at the Bellevue location. Just as previously, at the other location, I was not disappointed. The grilled portobello–vegetable escabeche was delicious, the staff very knowledgeable, and the portion sizes very generous. I appreciated that the waitress asked whether I had celiac disease when I told her I had to eat gluten-free, and that she assured me that she would make a note stating that my food had to be prepared separately. The atmosphere was also very pleasant. I highly recommend this place for celiacs and non-celiacs alike!