Review of Cafe 64

Yes, it is a small restaurant so you have to wake up early and get there at 8 a.m. when they open. I think it was worth it. My breakfast was delicious! The chef took my order personally. He toasted my gluten free toast in the oven in order to prevent cross contamination. I also had an omelet and potatoes that were both gluten and dairy free. I highly recommend this restaurant for a delicious gf, df breakfast.

Celiac friendly?

Yes