So glad to have found this restaurant on FMGF before heading to Springfield to visit a friend. The food was delicious (steak sandwich and fries) and I confirmed with the server that they use GF buns and have a separate fryer. Soooo pleased and no gluten issues afterwards! This place is worth a try if you're in the area.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent