Review of Cafe de Casa

Ate breakfast here everyday of our trip to San Fran. Beautiful atmosphere, and staff was knowledgeable about celiac. They said the cheese bread sandwiches were not safe from cross contamination, but the tapioca crepes were completely safe. Ate a different one everyday and never got sick. Loved the food and atmosphere! Just wish there were more gf options for baked goods.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent