223 Front St, New York, NY 10038 Directions

Top Reviews


2 years ago

Great staff and food!

Celiac
2 years ago

The pao de queijo (Brazilian cheese buns) are gluten free as are a few other items on the menu. It is not a gluten free facility. They recommend you toast the PDQ which I did but she placed them open in a toaster oven which may have been used to heat gluten items (unclear). They were very tasty but I recommend you ask lots of questions to be sure it's safe for you.

Gluten Free Features

  • Bread/Buns
  • Dessert
  • Gluten Free Menu

Categories

  • Bakery
  • Cafe

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