The BEST Italian restaurant I have ever eaten in - INCLUDING before I was diagnosed celiac. Every server was informed about my dietary restrictions (we made online reservations and included it in notes) and were knowledgeable about cross contamination. I ate the most delicious penne bolognese. They also kindly adjusted a few appetizers to be safely gf. Dessert was hazelnut gelato which was phenomenal. The staff are attentive, sweet, and you feel like family. Just a lovely experience from beginning to end.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent