Ordered breakfast sandwich on bread…. Listened to manager point out to cook that he served it on a bun not bread, then tell him not to worry about it and serve as is… when I asked about it, was twice told that the bun WAS the bread. Thankfully a gluten free server walked by and corrected the situation, but not a great experience.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good