Review of California Pizza Kitchen

This was the only location I’ve ever eaten at, so my experiences are specific to that location and staff. If you’re strictly gluten free or celiac then you’ll probably be fine. However, if you have a number of other allergies then you might not be so lucky. Not all of my allergies were in their allergy menu (I have a corn allergy) and the waiter was super nice but management had no idea how to handle this. I handed them a card I have with a list of my allergies and they kept handing it back and insisting I use an iPad to type in my allergies. I explained multiple times that I needed to talk to someone instead of using the iPad but they kept pushing me to use it and eventually I did. Not surprisingly, it didn’t include all of my allergens and it said I couldn’t eat anything. We flagged down the manager again and showed him and gave him my card and he finally talked to me. The meal I had was good and I didn’t get sick or anything, but my experiences trying to talk with them and not being listened to was very frustrating. There were things on the menu I could eat and the actual conversation resolved this, but that definitely took up a lot of our time in the restaurant and I’m not sure I’d go back to that location.