Everything is clearly marked on the menu what is GF and what isn’t. The chips and dips are GF! All tacos can be done on corn tortillas. When I placed my order, I asked the waitress if she could put in the computer that a had a gluten allergy. She said absolutely she could even make a note for them to change their gloves before handling my order. Didn’t get sick, will 100% be back.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Excellent, chips areGF so we get the trio with salsa, cheese and guacamole. All tacos can be made with corn tortillas, I love the buffalo chicken and chicken pesto.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I eat here pretty often. They have plenty of GF options!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The food and service are excellent. Gluten free menu.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Had the Blackened shrimp tacos, they were delicious and I did not get sick!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Gf tacos are delicious. Eat here frequently!
— Gluten-free items are marked on the main menu
— Some
— Excellent
Plenty of GF options! Perfect for Celiac people ❤
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
there corn tortillas are amazing, not much to choose from but well worth it
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
I am a former employee of this restaurant. As someone who worked in the kitchen and still knows everyone who works there, I can say that there is a reasonable level of care taken when someone orders with an allergy in general. The servers are not typically very knowledgeable about allergies, however the kitchen staff is knowledgeable, so as long as you tell the server to ask the kitchen, they can inform you.
The grill is cleaned anytime someone with a gluten free allergy comes in, gloves are changed, surfaces wiped, etc. The kitchen is a not dedicated gluten-free, however, there is no gluten in the kitchen aside from the breading for the proteins. Beyond that, the breading is *typically* contained to only a couple areas of the kitchen that don't see a lot of action, so there's a relatively low chance of cross-contamination.
My girlfriend is celiac, and we still eat here even though I know the kitchen procedures, which shows that it truly is pretty safe.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I am Celiac, and order their gf tacos. I've been several times and never been sick afterwards. Their food has not disappointed, and I look forward to my next visit.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Fantastic food and service! Even their amazing house margaritas were GF & only $3
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great place to eat for people with celiac. Just be sure to tell your server that you have an allergy and request a glove change. Usually that’ll eliminate any chances of CC.
Yes
Yes
Definitely not good about cross contamination. Got sick immediately after eating here.
No
My waitress was on it! She made me feel so much better! Chips are fried separately! I got the chips and salsa, and enchilada! It was delicious!
All of the Celiacs in my family got sick the last time we went there. The non-Celiacs for fine, so the problem must have been gluten contamination.
No
Had the roasted chicken enchiladas with green sauce. Staff understood allergies and GF. Good food.
Yes
Very tasty. Great prices. Staff seemed very knowledgable on gluten free food prep. Did not have any after affects from eating here.
Yes
Wonderful gluten free food! The chips and salsa are worth the extra price. Staff somewhat knowledgeable, although very easy to order as menu tells you what is gluten free and what you need to ask for or not to have.
Great place to eat...GF items marked on the menu.