Review of Cap City Fine Diner

I chose this restaurant because I have celiac disease and saw it had an extensive gluten free menu. I ordered the pecan crusted pork chops with spinach, but the spinach had clearly been sauteed in a pan that had been used to fry noodles without being washed between use, because there were small pieces of noodle in the spinach. Please be aware this restaurant's staff are not properly trained on allergy cross-contamination. I will not be eating here ever again.

Celiac friendly?

No