Amazing ice-cream! All allergens are clearly marked on the menu. Moreover, when I said I was allergic to gluten (I know there's no such thing, but it's much faster to explain than celiac), the staff followed a special protocol: they washed their hands, took a separate scoop, and, most importantly, used a completly fresh batch of each of the ice creams I ordered! It was like in a dream! I wish other ice-cream places adopted that system.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 9 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.