We stopped in here after a day at the WWII Museum. We didn’t have a reservation, but they were able to squeeze us in. I let the waiter know that I was celiac and she pointed out on the menu (which was clearly labeled) some options for me. I ordered The Rico and it was delicious! Even my non-celiac husband loved it. We shared a cheesecake and passion fruit mousse for dessert. Amazing!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent