I had the house salad with creamy parmesan dressing, chicken trio and garlic mashed potatoes. I was so pleased that I did not get sick. I did tell the waitress I had celiac disease / label my order with an allergy to gluten so the kitchen would prepare with care.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Had the Cesar salad no croutons, chicken trio, and garlic mashed potatoes.. not my first time here either..great place
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The cassarece GF pasta is one of the best I have had in a restaurant. It was delicious!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I ordered their gf pasta with spaghetti sauce. Within 10 minutes of eating, I was starting to get itchy from having gluten. They wouldn’t confirm but I think they used the same water to boil my pasta in as regular pasta. Very disappointed!
No
Ordered Minestrone Soup and Cesar Salad with grilled chicken and Lite Balsamic vinaigrette which all should have been clean and GF. Got very sick.
No
i ordered a gluten free pasta dish it came out with gluten free noodles but also had a few regular noodles in it. I sent it back, within 3 minutes a new one was made. That night i was super sick.
No
Love the gluten free chicken Byron my favorite. Had great service and food!
Yes
Not safe for celiacs - was given a vegetable with bread crumbs in a to go box clearly marked gluten free.
Good food, knowledgable staff, curbside available
First time visiting Carrabba’s since going gluten free. GF items are marked on menu and there is a gluten free pasta substitute that you can ask the server about. Unfortunately I did not feel too safe with cross contamination. I asked the server how the GF pasta would be prepared and if anything is shared, and she said that it would be boiled in the same water used for the regular pasta but still assured that it is safe for me. I asked for it to be boiled in a separate pot, but I’m not sure if anything else was shared in preparation of the food.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
We had the lamb chop special and the salmon. They were very accommodating for our gf requests.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
My husband and I enjoy eating at Carrabba’s and have found it to be a safe place for me. I order steak (cooked on its own pan) with butter, salt and pepper, bowl of Mama Mandola’s Scilian Chicken Soup (no pasta) and their signature salad with no croutons, extra cheese and olives, yum! * It’s important to note: the pasta is added to the soup when they “plate” the dish and not cooked in the pot which makes it gluten free! * Additionally, I’m incredibly sensitive to cross contact so I always ask for my salad to be made with fresh ingredients not “on the line”. They have always been so great and supportive! *allergens: gluten, mushrooms, honey, coconut and all nuts.
— Very
— Some
— Excellent
No longer safe, sadly. The noodles have changed and I ended up very very sick; usually I have no problems after eating here.
— Not at all
— Not Much
— Good
The staff was nice and friendly. They took my allergy seriously. The have a button on their ordering system that automatically makes your whole order gluten free.
— Somewhat
— Some
— Average