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We love Carrabba's. This is the first time visiting since we learned of my daughter's food intolerances. The waitress was excellent about going over different options. My daughter loved the Minestrone soup. The gluten free pasta was not a hit. She said it had a very doughy taste. Next time, she may try fish or just go with a bowl of the soup.
The Pollo Rosa Maria is one of my all time favorite dishes paired with the Italian salad and asparagus. The GF items are clearly marked on the menu and the staff was very knowledgeable. I did not try the new pasta options due to other's reviews but have never had any issues with the chicken, beef or fish dishes.
The server did a wonderful job making sure our order was just how I needed it! Celebrated Easter Sunday there and it was very peaceful.
I had the most delicious GF Alfredo with grilled chicken! The reason they didn’t get 5 stars is because the staff wasn’t knowledgeable and the waiter forgot my GF soup. But I’ve been here before and I’ve never been disappointed. I highly recommend this place
I ordered the gluten free Fettuccine Carrabba and there was no Alfredo sauce, the pasta was dry. Their website wouldn't let me online order, so I had to call in to order. They never gave me a price for my order, I had to walk into the restaurant just to find out. I also ordered a Caesar Salad that had pieces of croutons in it, when I asked for them without. It seems the salads are premixed and they picked the croutons out. I even ordered Mama Mandola's Sicilian Chicken Soup, the person who took my order didn't even no what I was taking about, he told me they only have a Chicken Noddle Soup. I found small noodles in the soup, so I'm not even sure if the soup is really gluten free. They also but bread that wasn't gluten free in the bag. The fact that I had to ask if it was gluten free and find croutons in the salad when I order from the gluten free menu is disturbing.
Food was tasty for the non-Celiacs in our party. I tried my daughter's GF pasta, which she just ordered with butter and cheese and it was good. She could have ordered from a variety of other GF menu items though. Server wasn't 100% knowledgeable about GF options - he offered her a meatball and I asked him if it was for sure GF - he said he would check and come back. Sure enough, not GF. Then he asked if anyone was having dessert, so I asked if anything, especially ice cream, is GF, and he came back announcing "none of our desserts are gluten-free!" So that was a big disappointment. Overall a decent meal and nice enough server, but not wowed by the gluten-free knowledge and offerings.
Non-Celiac, GF, Wheat Free (yes there is a difference). I can only eat rice and corn. I had no reaction. Waitress was extremely helpful and understanding in relaying importance of cross contamination. I had the GF pasta with tomato sauce with chicken/mushrooms. It was amazing! Waited to leave this review just to make sure there was no reaction! 🙌🙌
We've been here several times since we moved here six months ago, and my partner is highly sensitive to gluten (can get sick from very minor cross contamination). We let them know up front that the meal has to be strictly gluten free and they do a great job keeping it that way. GF items are clearly marked on the regular menu, and some unmarked items can be modified to be safe (the waiter suggested we could ask for no breading on the scallops, for example). They have a delicious GF pasta option, and a wide selection of other items. Dessert options are more limited, basically a scoop of ice cream and caramel. But it is a fantastic custard ice cream and worth getting. We always get the caprese appetizer, which is good even without the bread.
we took our celiac son he order pasta with grilled chicken we tasted with our Nima machine and it showed it was gluten in it they served casasere pasta but look like they boiled in the same water than wheat pasta. Next day he was very sick.Never again
The restaurant was packed and had a 45 minute wait to sit so we decided to order to go. After ordering they told us the wait for food would be 45 minuets so we decided to stick around and eat our pre-ordered food at a table (we put our name on the list). The staff however was very friendly and although the food was slow it was very very good.
Most excellent! The menu is marked to easily identify the gluten free dishes which I loved. It was so easy to spot the safe foods. Also they do substitute gf pasta now. The server was super friendly and I felt confident that she took my allergy seriously and would communicate that to the kitchen. Will definitely eat here again.
I usually order the tuscan grilled chicken with gluten free pasta in olive oil and garlic. So yummy!
Though the food was good, I had the pork tenderloin, it was delicious. Service was very good, BUT, no gluten free beers or ciders (which I have had at other Carrabbas) and no gluten free desserts, not even the vanilla ice cream which is pit on an apple pastry for the gluten friendly customers. Will eat here again, because the good was delicious.
They do have there gluten free food clearly marked on menu. I was a little concerned cause I ordered a salad for an appetizer and said no croutons. It came with croutons. They exchanged it with no issues but that doesn't inspire alot of confidence. After eating my food I was okay. I would try this place again.
I have celiac. 1 contamination after visiting over the course of 3 months, once every 2-3 weeks. Staff less often than not have moderate knowledge, most exercise blind caution. Inform server of allergy and question contents of meals as you would any new place. GF noodles! This location is of lesser quality than the Chesapeake location nearby.
I have celiac. No contamination over 6 month period, visiting every 1-3 weeks. They do not guarantee no contamination, if that is a deal breaker for you. More often than not, the staff were moderately knowledgeable and exercised caution. Food tastes GOOD. Has GF noodle. Inform server of allergy and question contents of every meal like you would any new place.
This was my first time eating here. They have Gluten Free menu and I had no problems with my food. I will return.
https://www.carrabbas.com/menu/under-600-gluten-free This is the link to the gluten free menu. It’s way easier to look here than in the actual menu.
The manager knew about Celiac and I didn’t have any reaction even though I’m very sensitive. I would order through the manager to be safe. They have gluten free pasta and it comes in an unfamiliar shape so you can tell right away which pasta is gluten free! He took my allergy very seriously!
They have a gf icon by all items as well a gf pasta option. I haven’t gotten even a little sick from them so far!
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11 am - 9 pm