Products are listed as what is gluten free and even vegetarian. Most servers and chefs are well educated in gluten and cross contamination. I’m pretty sure they have a separate surface that they make their dishes on. They also have a gluten free pasta option as a sub for their regular pasta dishes. I have never had any issues here with sickness from gluten.
I have been eating here for years. Never a problem. Love the selection.
People were knowledgeable about celiac disease. The food was delicious and the service was courteous and prompt. Gluten-free items are clearly marked on the menu. I had a grilled chicken breast with sautéed broccoli, grilled asparagus and garlic mashed potatoes.
People were very knowledgeable about celiac disease. The food was delicious. Gluten-free items are clearly marked on the menu. I had a grilled chicken breast with sautéed broccoli, grilled asparagus and garlic mashed potatoes.
Every time I eat here I’ve gotten sick. I stopped going a few years ago but recently went there for a wedding dinner for a friend. Even though you tell them it’s an allergy order and order something that should be really easy to avoid cross contamination with like some veggies and a steak. I have gotten glutened.
I had been hopeful since now the menu is more marked. But they didn’t even have a button on the waitress’ pad to indicate it was an allergy order. I watched her put it in.
Casual mid price Italian dining. Quite a few items marked as GF. Visit Carrabas a couple of times a year but never been to this one. Waitress was not real familiar with Celiacs when discussing whether or not they had Angry Orchard. She asked and unfortunately they no longer carried. When ordering meal, she remembered and made sure I ordered a GF option.