Carrabba's

Food and service was great 👍🏻

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Kitchen was very accommodating and knowledgeable about cross contamination. They have gf pasta but not dough for pizza

Celiac friendly?

Yes

Good food, and I've never gotten sick after eating here. I always order the chicken bryan and minestrone; I'm always too afraid to get gf pata when I'm out because I'm afraid of a mix-up.

Celiac friendly?

Yes

Cross Contamination Issue

Celiac friendly?

No

Never had any problems here. Food is good

I've been here a few times over the years, and I'm always impressed by the food. Had a very good steak with mushroom sauce from gluten free menu, along with a minestrone appetizer. Wasn't aware of the non-GF grill as mentioned by another reviewer - but I've never gotten sick from any grilled dish. Then again, I'm not as sensitive as other people. I suppose you can always ask them to clean a grill area first?

Celiac friendly?

Yes

Their menu states: "Many of our meats are cooked on the same grill. We do not have a gluten-free grill. Please see the item modifications below each item that are necessary to make the item gluten free."

So why is this restaurant even listed on here? Basically, you can have chicken soup (no noodles) and a salad.

Celiac friendly?

No

I am allergic to gluten and anything that comes from a cow. The server was awesome, running to and from the kitchen several times to make sure what I was getting was free off both. The meal was excellent and the manager took $6.00 off my bill for bringing my own pasta. We will be back

I've eaten there several times with different managers but the last time was bad. I must have gotten the regular chicken bryan instead of the gf one when the server guaranteed me that if was gf. I was sick the whole night and have refused to return to that location since. its been a year and a half.

They do have gluten free options. But don’t get the pasta. They overcook the pasta every time. At least they are consistent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Do not trust this establishment. I ordered gluten free clerifing celiacs. The whole table was gf The meals came out and they were not gf pasta as i was cutting it up for my daughter it clicked that they stated the gf pasta was bowtie so i immediately stop cleaned up and asked the waiter. Indeed they messed up. So at this point we were frustrated and got it to go. I got home and began eating my meal well they probably picked the seafood out and put it in the new dish. Because as i was eating i realized linguine in my food so i immediately stopped and got it out of my stomach Do not eat here. U will get sick

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Sat at the bar tonight and was so pleased to hear they have gluten free pasta cooked separately from the regular pasta. Will definitely be back soon!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They recently changed their gluten free pasta and it is extremely disappointing. The texture was horrible and I had a bad reaction after eating. Used to be a safe space for me to eat, would not recommended anymore.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Not so great experience trying to avoid gluten and dairy. GF pasta was over cooked and shrimp was over peppered. All I tasted was pepper. GF items clearly marked and staff was knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average