They had the chef come out and talk to me, and I felt very very comfortable there. Another diner also had food allergies, as well, and was talking about how safe she had always felt. They use separate griddles for allergies, which is wonderful and offer gluten free bread for all their sandwiches. The chef seemed very knowledgeable about gluten, so if you go, I strongly recommend talking to the chef. It’s not very common to find a restaurant so accommodating with food allergies in a small town.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good