Cool aesthetic. Service was great! They even have a separate gluten-free menu, and they ask about food allergies. My girlfriend and I got the ricotta with crudités, ramen, cauliflower “steak”, and “scallop” escabeche. I will say that the last two dishes tasted nothing like steak or scallops, but everything tasted very good. I had no reaction afterwards. A quick heads up — the server recommended 2-3 dishes per guest; I’d recommend 1-2 dishes per guest. We were super full afterwards!
— Very
— Separate gluten-free menu
— Not Much
— Excellent