Review of The Cheesecake Factory

Very excited to have a new "safe" chain restaurant to eat at. They have GF items marked in their menu (including pasta dishes!). They have a safety protocol for ordering, they do GF button on the order plus handwriting a ticket that the manager oversees in the kitchen. I had the steak Diane and substituted french fries for mashed potatoes since they have a dedicated fryer too. Delish! 🥰

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent